Journal of Nutrition and Dietetic Practice

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Research Article

Proximate, Mineral and Sensory Properties of Cookies Made from Tiger-Nut Flour

1Department of Food Science and Technology, Federal University of Technology, P.M.B. 1526, Owerri, Imo State Nigeria
2Department of Nutrition and Dietetics, The Federal Polytechnic, P.M.B. 231, Ede, Osun State Nigeria
Correspondence to:

Akajiaku LO, 1Department of Food Science and Technology, Federal University of Technology, Owerri, Imo State Nigeria.

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